While scrolling through my ‘Reader’, I came across this super tempting picture of a “Bulgur Wheat Salad with Thai Mango Dressing”.
I happen to love anything with purple cabbage (also known as red cabbage), and I just couldn’t wait to try my very own version of a salad with my favorite purple cabbage in it, and with the ingredients I had in hand. 😀
Serves – 2
Purple Cabbage – 1/2 cup
Broccoli florets – 1/2 cup
Apple – 1
Raisins – 1/4 cup
Nuts – 1-2 handful
Mayonnaise – 1 tbsp
Cinnamon – 1 pinch
Step 1: Shred the purple cabbage. Finely chop the broccoli and apple.
Step 2: Cut each raisin into half, and crush the nuts into tiny its-n-bits.
Step 3: Mix it all, with some mayonnaise and a pinch of cinnamon.